Al Sharqiah Prince inaugurates “Wednesday Market” in Al-Ahsa .. and produces 18 chefs in professional cooking

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The Prince of Al-Sharqiya inaugurates the “Wednesday Market” in Al-Ahsa .. and brings out 18 chefs in professional cooking, today, Monday, June 13, 2022, at 12:22.

Al Sharqiah Prince inaugurates “Wednesday Market” in Al-Ahsa .. and produces 18 chefs in professional cooking

Published by Salem Al-Subaie Saleh Al-Muhaisen Ibrahim Al-Shaiban in Riyadh on 06-13 – 2022


His Royal Highness Prince Saud bin Nayef Abdulaziz, Governor of the Eastern Province, inaugurated the market development project on Wednesday, June 15 in downtown Mubarraz, as part of an initiative to improve the urban landscape and address visual distortions, such as represents a popular and social value that extends for more than 50 years, in a total area estimated at 45 thousand square meters.
Amin El-Ahsa m. Issam bin Abdullatif Al Mulla, that the project comes as an extension of the Municipality’s plans to reformulate the “weekly” popular markets and organize them in an optimal way, preserving their popular and heritage identity, addressing the random spread of vendors and organizing markets according to the latest standards of popular nature and heritage and urban consistency, showing that the market development project includes the construction of shady corridors, a square for events and events, interactive fountains, tents for vendors and vegetation, in addition to allocating a pedestrian runway adjacent to the market, places for food trucks, places for productive families and preparing the market place to serve people with special needs.
He added that the Municipality seeks in the future to develop popular “weekly” markets due to its importance in the Al-Ahsa community, the main of which is the Thursday market in the city of Hofuf, the Friday market in the city of Al-Tarf, Sunday market in Al-Qarah city and Monday market in Al-Jafr city, noting that the initiative to address the spread The coincidence of street vendors comes in the context of improving the urban environment, based on directives and following the Minister of Municipal and Rural Affairs and Housing, Majid bin Abdullah Al-Hogail, according to several pillars, including strengthening “innovation, entertainment, design and architectural integration, investment, sustainability, public development services and heritage preservation.” “Popular markets.”
On the other hand, Prince Saud bin Nayef received yesterday in his office in the Emirates Court, the Chairman of the Royal Commission for Jubail and Yanbu Eng. Khalid bin Muhammad Al-Salem, and congratulated him on the occasion of the issuance of the royal order for his appointment as Chairman of the Royal Commission. His Highness praised the role played by the Royal Commission on Jubail and Yanbu in developing economic cities and supporting the economy by attracting international companies and facilitating the work of local companies. His Highness asserted that its development is the result of the guidance of the leadership – God forbid – and its willingness to support all its actions and directions.
Raised m. Khaled Al-Salem thanked His Highness, the Governor of the Eastern Province, for his support of the Royal Commission in Jubail.
The Emir of the Eastern Region also received, in His Highness’s office in the Emirates Court, the Director General of the General Bureau of Accountability in the Eastern Region, in charge of Ahmed Abdullah Al-Hashem.
Al-Hashim presented a report to His Highness, the Governor of the Eastern Province, on the achievements of the branch during the last period and the efforts it has made in accordance with its statutory powers, and thanked His Highness, the Governor of the Eastern Province. , for his support in the work of the branch. On the other hand, Prince Saud bin Nayef bin Abdulaziz will sponsor the graduation ceremony for the first group of students of the Saudi Academy of Culinary Arts (ZADK) tomorrow at the Dammam Chamber of Commerce, after two years have passed since they joined Saudi Arabia International Diploma Program, which qualifies them to become professional chefs with international standards that keep pace. By achieving the objectives of Vision 2030 in programs for the empowerment of young people in various areas of life.
The founder and president of the Saudi Academy of Culinary Arts (ZADK), Rania Mualla, expressed her gratitude and appreciation for this generous patronage from the Emir of the Eastern Province, the honorary president of the academy, who comes as a continuation of his support. and His Highness The Vice President of this national academy since its inception, emphasizing the great role played by success partners by private and public sector supporters in helping the Academy achieve its educational goals and social mission to the people of this beloved country. Rania Mualla explained the academy’s desire to support Saudi youth in the culinary field with the aim of graduating professional chefs with international standards, which resulted in the graduation of 18 male and female students within the first group of the International Culinary Arts Diploma approved from the Technical and Vocational Training Corporation and the Swiss Academy, noting that graduate students will be available They have well-paid jobs in international hotels and restaurants, as well as opportunities for external scholarships for a bachelor’s degree and continued as teaching assistants at the Academy. .
It is worth mentioning that this national non-profit donation academy aims to transfer the cultural heritage of Saudi cuisine to all parts of the world with quality and professionalism, in addition to training talented male and female students and empowering them in the food sector to become professionals. chefs, in an effort to localize the profession of chef with international standards and to confirm the role that academia offers scientifically, culturally and socially to serve the individual and society.
Emir of the Eastern Province, the next head of the Royal Commission for Jubail and Janbu

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