Dinner options with family and loved ones at the Expo on the occasion of Valentine

Expo 2020 Dubai: Bay

In an atmosphere full of love and fun, visitors to Expo 2020 Dubai will be able to enjoy this month many unique dining options and memorable offers on the occasion of Valentine’s Day, which the world celebrates every year on February 14th.

Celebrating this occasion at Expo 2020 Dubai, this month, will be a convenient opportunity for family and loved ones to share the happiest and most beautiful moments at the international venue, through a large number of dining options , including “Dinner in Heaven.”

The celebration of Valentine’s Day will coincide with the launch of the Food Festival at Expo 2020 Dubai, with excellent food offers, which will continue until March. Restaurant Week from 14 to 27 February will be part of the Food Festival at Expo 2020 Dubai, in addition, the Barbecue Festival, from 18 February to 6 March and the “Dinner Around the World” from 21 February to 13 March .

Club 2020 by Emaar

In the evening, Club 2020 by Emaar will offer a tea party for two in addition to a romantic four-course dinner and enjoy stunning views of the international event venue, where the indoor area and open balcony overlook directly from Al Wasl. The square on one side and the blinding pavilion of Saudi Arabia on the other. Dinner guests will start with a spicy watermelon snack, followed by a pea and cheese soup, and one of two choices of salmon or mushroom crepe confit for the main course, and vanilla strawberry cream for dessert.

Location: Al Wasl Square

Adrift Burger

This month, Adrift will turn the heat upside down with the launch of HWT, the hottest hamburger on their menu so far, which will be available until March 31st. The burger will be served with fried crunchy jalapenos, chipotle mayonnaise and jack pepper cheese. There is also a side dish that contains a very hot sauce to add more spicy flavor to the food.

Location: travel area

Kibulan..African dining room

Available from 1 to 14 February, the special Valentine’s menu in Kebulan celebrates the Valentine season by serving luxury dishes such as simpi tacos, slow-cooked steaks, lamb chops with herb crusts and crunchy chocolate pudding. From nyangbo with caramel sausage and smoked vanilla sable beans.

Location: Jubilee Park

baron

On February 14, Baron’s exclusive menu for two features charcoal oysters and miso butter, cabbage salad and royal mushrooms as an appetizer, and a choice of monk fish or wagyu beef for the main course, followed by a light dessert and e delicious milfeuille.

Location: Al Wasl Square

Brasserie Bombay

Bombay Brasserie offers couples the opportunity to celebrate Valentine’s Day in a South Asian way, offering its visitors a three-course menu with a wonderful selection of classic and contemporary cuisine, in addition to an unlimited number of drinks. The restaurant is romantically decorated by candlelight creating the atmosphere for an unforgettable experience. The restaurant offers a box of chocolates to close the evening with a special flavor.

Location: India Pavilion, Knights Garden

ahid mail

If you are waiting for a special culinary experience, then the Bread Ahead Valentine Cooking Workshop is the perfect place where any couple can interact with each other. The restaurant teaches beginners as well as skilled bakers to master the velvet red cake with delicious berries in the middle and heart-shaped cake.

Location: travel area

Canvas from coffee + culture

This specialty café is the perfect place to stop on Valentine’s Day and enjoy the free buy-a-get offer of free coffee and dessert with all the main dishes. With a pink latte specially prepared for Valentine’s Day, prepared with rose water and decorated with rose petals, a pleasant coffee experience awaits you.

Location: Oportunity District

D2 Half

From its location in the Danish pavilion, where the North Sea meets the Baltic Sea, this half D2 Valentine’s Day offers a special three-course menu. Lovers will start with salmon served with dill and cucumber, then beef with celery, as well as brownies stuffed with a layer of hazelnuts garnished with red berries.

Location: Denmark Pavilion, Mobility Area

Evoke

If Valentine’s Day is mentioned, chocolate is mentioned, that’s why Evoque will be selling special boxes of chocolate candies in 13 different flavors with a mix of herbs, spices and fruits to celebrate the occasion. This offer will be available from 11 to 15 February.

Location: Columbia Pavilion, Oportunity District

Dirty biscuits

Flozzy is sharing the love of vegan desserts with his creations of the month, which include a sweet chocolate pie with cherries and biscuit base, with a sweet cherry pie filled with dark chocolate and garnished with cherries. thata. It is a very tempting opportunity and do not miss to book only on Valentine’s day.

Location: Sustainability Pavilion, Sustainability Circuit

Jubilee of gastronomy and blendings

One of the most exciting venues at Expo 2020 Dubai, the Jubilee opens its doors for couples to enjoy its beautiful interior or rooftop terrace, with its unique views across the Al Wasl Plaza, and enjoy a stunning five-course menu. Eat sea oysters with apple foam to give the evening tone, followed by green asparagus, octopus with parsley, monk with saffron butter and fillets with kimchi. For dessert lovers, the restaurant offers a white chocolate dessert decorated with red.

Location: Al Wasl Square

mold

The Kottier restaurant offers a rich Indian experience, the brainchild of the famous chef Rohit Ghai, serving a set caktuar la carte menu with a drink and snack, including salmon with molly (giant) and fried chicken. Diners will then enjoy a selection of grilled sea bass, tikka masala chicken or makani paneer, along with three types of kulfi, for an incomparable dessert experience.

Location: Oportunity District

Long chemistry

Long Restaurant doubles its efforts with a special offer “Valentine’s Day with Long Chem”, which offers visitors a menu of nine different meals that includes chicken satay, sweet and sour shrimp, with a crust cake coconut and caramelized dates.

Location: navigation area

Mangroves of Filipino cuisine

Celebrating Valentine’s Day is very important in the Philippines, so “Mangrove Filipino Cuisine” will do its best on this occasion for the sake of its visitors. From February 12 to 14, the restaurant will offer a shared menu for two, filled with Filipino favorites, including Lumpia de Cebu (five rolls of spring meat and vegetables) and the canton of pancit (shrimp fried egg noodles). ), and on top of all that. a special red rose for ladies.

Location: Sustainability District

M Eating Italy

If there are two things Italy is known for, it is passion and creativity, which are essential for romance. M Eating Italy does not disappoint this Valentine. The restaurant offers an impressive menu, including a welcome drink and a smoked fish side dish, followed by a selection of Mediterranean fish. The restaurant then serves Carnaroli rice with smoked cheese and radichio, while the main course is delicious fillets, served with spinach and potato cream. Customers are advised to leave room for dessert, as the restaurant serves bread pudding with ice cream.

Location: Oportunity District

mudra

Diners will have the opportunity to dine in the exciting atmosphere of the sky, where the Mudra roof offers magical 360-degree views, in addition to a menu that includes a range of options. The creatively prepared dinner includes a plate of tuna tartare with avocado and crostini, followed by a spring salad with kale and sweetened nuts, then ravioli with celery puree mushrooms and strawberry shortcake.

Location: Terra Sustainability Pavilion, Sustainability Circuit

Muyumbo

Students can enjoy Valentine’s Day the English way, with an innovative three-course meal at Moyombo. The menu starts with the “Light Up My Fire” snack consisting of baked shrimp, followed by the main menu “For My One and Only”, in which you can order either a plate of tuna fillets or a plate of spicy steak with three plates. Angolan meat and finish with the dish “Happy Marge”, which is baobab and mint mousse. A pair of people will have the opportunity to attend a class to learn African Kizumba dance.

Location: Angola Pavilion, Movement Area

Saltis Beach Bar & Grill from Grenada

Saltis offers a Caribbean atmosphere and a mix of different cuisines, with a romantic atmosphere that transports diners to white sandy beaches. Saltis is offering a 20% discount on its à la carte menu on February 14th. Special dishes include grilled fish fillet with chi drum and paella salt with fresh shrimp, squid, mussels and spinach for kids.

Location: Oportunity District

Shenzhen Lounge

The four-course “Valentine’s Day” menu at Shenzhen Hall, available from 12-14 February, celebrates the renowned cuisine of Luxembourg cuisine and is served with a glass of traditional drink for free.

Venue: Luxembourg Pavilion, Oportunity District

Scarpetta

Scarpetta’s festive set menu is the perfect blend of simplicity and sophistication, featuring bold flavors prepared with locally sourced ingredients. Some people can share a dish of popular pasta, including the famous Scarpita spaghetti with tomatoes and basil, along with delicious fish and meat dishes.

Location: travel area

sprout

Since sharing is an expression of interest, the Mavi Mo Sprout joke is very good to share with your partner, which is why, during the period from 12 to 14 February, visitors who buy a single jar filled with nutrients , without milk (available in strawberry and banana flavors) and chocolate flavors) will get a second flavor for free. Kids can make a fuss around the country with a free chance to draw a face for Valentine’s Day.

Location: travel area

Irish village

In a charming Irish outdoor setting, guests can celebrate their love with a three-course meal. Traditional Irish dishes include shrimp cocktail served on Irish soda bread, while a choice of two main dishes is either spinach tortellini or a beef noodle with potato gratin, followed by a chocolate brownie brownie.

Location: Jubilee Park

National by Chef Jeffrey Zakarian

Celebrity chef Jeffrey Zakarian brings his vision to a large contemporary café at The National. On this special day, its three-course menu includes a range of modern American dishes.

Location: Al Wasl Square

Leave a Comment