Fried chicken scallops the easiest and fastest way with a special and delicious mix sweeter than restaurants




Fried chicken scallops the easiest and fastest way with a special and delicious mix sweeter than restaurants – educate me






















Fried chicken scallops It is one of the tastiest and most delicious fast foods that young and old love, love and prefer too. available for you It is characterized by high nutritional values, ease of preparation as well and its special taste. Housewives are looking through the internet for a way to prepare it to bring to their family and make it happy. You can also try the meat shawarma and you will like it, and below are our followers we will introduce you through Thaqafni website how to make fried chicken escalope With ease, and the most delicious recipes.

Ingredients of fried chicken escalope

Fried chicken escalope consists of simple ingredients that give it a delicious, tasty and special taste, rich in nutritional values ​​and available in every home, as follows:

  • 800 gr chicken breast fillet.
  • 4 eggs.
  • A teaspoon of paprika.
  • A half cup of flour.
  • A small spoon of salt.
  • A teaspoon of black pepper.
  • A half cup of tailcoat.
  • A teaspoon of mixed spices.
  • A teaspoon of garlic powder.
  • A little oil.
  • A little vinegar.
  • Too much oil for frying.

How to prepare

Follow these steps to get fried chicken scallops in simple and easy steps, deliciously, without much effort and in a very short time, which are as follows:

  1. Cut the chicken images crosswise and then hit with a toasted hammer between the two layers of the plastic bag so that they become thin slices.
  2. Then bring a bowl and add the mixed spices, paprika, salt, black pepper and garlic powder, then mix well.
  3. Then place a quarter of the spice mixture over the chicken slices, add the vinegar and milk and mix well.
  4. Then bring a bowl and add the eggs and a quarter of the vegetable mass and mix well.
  5. Then bring another bowl and add the flour and a quarter of the spice mass and mix well.
  6. Then bring another bowl and add the broth and a quarter of the spice mass and mix well.
  7. Then we coat each chicken slice in flour, then the egg and then the bread crumbs.
  8. Repeat the same steps until the quantity runs out.
  9. Then place a pan over medium heat, pour plenty of oil and let it heat up.
  10. Then we fry the chicken slices in it and when it gets a golden color from the bottom we turn it over and leave it until it gets a golden color as well.
  11. We then remove the chicken strips from the oil on kitchen paper to absorb the oil.
  12. Repeat the same steps until the quantity runs out.
  13. Then serve the chicken scallops on a serving plate with crispy chips, BBQ sauce and fine bread.
  14. And happily and labrum.

How to make mushroom sauce

Mushroom sauce ingredients

  • 2 tablespoons butter.
  • A tablespoon of vegetable oil.
  • 4 cloves of crushed garlic.
  • A spoonful of flour.
  • 260 gr mushrooms, cut into slices
  • A cup of chicken broth.
  • A half cup of cooking cream.
  • salt.
  • black pepper.

How to prepare

  1. Put a pot on the fire, then add the butter, vegetable oil and minced garlic and stir constantly.
  2. Then add the mushroom slices and stir constantly for a while.
  3. Then add the flour and mix constantly until the flour is browned.
  4. Then add the chicken broth, cooking cream, salt and black pepper and stir constantly until the mass boils and thickens.
  5. Then remove the mushroom sauce from the heat.
  6. Then serve the mushroom sauce on a serving plate with fried chicken scallops.
  7. And happily and labrum.

How to make cheese sauce

components

  • 120 ml of milk.
  • 20 gr unsalted butter.
  • 108 gr slices of cheddar cheese.
  • Half a spoon of flour.
  • A teaspoon of hot sauce.

How to prepare

  1. Place a pan on the stove, then add the butter and stir until melted.
  2. Then add the flour and hot sauce and stir well.
  3. Then add the milk and stir constantly until the mass boils.
  4. Then gradually add the slices of cheddar cheese and stir constantly until the structure becomes heavy.
  5. Then remove the cheese sauce from the heat, and let it cool.
  6. Then serve the cheese sauce on a serving plate with fried chicken scallops.
  7. And happily and labrum.

How to Make Barbecue Sauce |

components

  • Two-thirds of a cup of ketchup.
  • ¼ cup of brown sugar.
  • Half a teaspoon of garlic powder.
  • Half a teaspoon of paprika.
  • 2 tablespoons molasses with black stripe.
  • Shatta sprinkles.
  • A tablespoon of vinegar.
  • Half a teaspoon of mustard powder.
  • Half a teaspoon of black pepper.
  • pinch of salt

How to prepare

  1. Prepare a bowl, then add the ketchup, brown sugar, vinegar, molasses, salt, garlic powder, spicy sauce, mustard powder, paprika and black pepper, then mix well.
  2. Then serve the BBQ sauce on a serving plate with fried chicken escalope.
  3. And happily and labrum.


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